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Showing posts from February 25, 2008

JOBS| Guest Services

PVR are looking for the following professionals:
>GUEST RELATION EXECUTIVES
>GUEST RELATION ASSOCIATES
>DUTY MANAGER
>DUTY OFFICER
>ADMINISTRATION ASSISTANT

To apply...

GUEST RELATION EXECUTIVES

Job Description :
Ladies in the age group of 18-25 years, with a pleasing personality, etiquette, good communication and interpersonal skills, preferably a graduate/diploma holder in Hotel Management. Basic computer knowledge and good communication skills are essential. Job involves interacting with guests, assisting and seeking feedback and ensuring an unforgettable experience for our patrons.

GUEST RELATION ASSOCIATES

Job Description :
Candidates in the age group of 18-25 years, having completed 10+2. Any formal cabin crew training would an advantage. Basic computer knowledge and good communication skills are essential. Candidates must be willing to work in shifts. This position is open for both part timers & full timers.

DUTY MANAGER

Job Description :
Preferably Hotel Management graduat…

JOBS| Intl| Food & Beverage| Park Hyatt Beijing

JOBS| Intl| Bahrain| SOUS CHEF

A LEADING RESTAURANT in Bahrain now invites applications for EXECUTIVE CHEF
CODE B003.
The right candidates would assist the executive chef and work closely to complete day to day operations. This candidate should have a minimum of 8 years experience in the same category working for industrial camps and hotels. Sous chef should have knowledge of computer operation in-order to assist the Executive Chef to prepare costing sheets and menus.

The Sous Chef should able to operate the kitchen independently in the absence of the Executive Chef.

Terms and Conditions

Visa Type: Employment Visa
Duration of Contract: 2 years
Regular Working Hours: As per Bahrain Labour Laws
Food, Accommodation & Transportation: Free As per Company Policy


If interested FORWARD A COPY OF YOUR RESUME COMPULSORY to alkotian@yahoo.com

Contact| Arun Kotian |9819397083

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JOBS| Intl| Bahrain| EXECUTIVE CHEF

A LEADING RESTAURANT in Bahrain now invites applications for EXECUTIVE CHEF

CODE B002.

Very important position for whole kitchen. The right candidate should have a minimum of 10 years experience in operating in both industrial catering as well as fine dinning type of cooking environment. The correct candidate would have experience in Indian / Arabic / continental / Far Eastern type of cooking. Should be capable of preparing cost effective menus for both industrial cooking and fine dinning.

The Executive Chef would be responsible for all menu costing and operate the whole kitchen. He would be assisted by a Sous Chef and Chef De Partie for each category. The Executive Chef would report directly to management regarding all food concerns for the whole camp. Executive Chef should be computer literate to prepare costing sheet and menus.

Terms and Conditions

Visa Type: Employment Visa
Duration of Contract: 2 years
Regular Working Hours: As per Bahrain Labour Laws
Food, Accommodation & Transport…

JOBS| Intl| Bahrain| CAMP BOSS

A LEADING RESTAURANT in Bahrain now invites applications for CAMP BOSS.

This is a senior most position with a lot of responsibility as all daily camp services will be overseen by this staff.

Minimum of 15 years experience working for a multinational company overseeing camp sites of 5,000 personal and above. Will be responsible for services such as catering, housekeeping, laundry services, medical clinic etc. The right candidate should be computer literate, well versed with program such as Tally, Peachtree, Microsoft word, Excel etc.

This candidate will report directly to management and has to deal with the client’s representatives on daily basis.

Terms and Conditions

Visa Type: Employment Visa
Duration of Contract: 2 years
Regular Working Hours: As per Bahrain Labour Laws
Food, Accommodation & Transportation: Free As per Company Policy


If interested FORWARD A COPY OF YOUR RESUME COMPULSORY to alkotian@yahoo.com

Contact| Arun Kotian |9819397083

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