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PRODUCTS| FnB| BAR| The Jigger Cube




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The Cube Jigger design evolved out of an experiment to combine the most common liquid measurements for mixing alcoholic drinks into the smallest possible dispenser. The form of the Cube Jigger was inspired by traditional box-shaped Japanese sake cups.


Measures: .5, .75, 1.0, 1.5, 1.75, 2.0, 2.25 ounces




JOBS| New Hotel in Navi Mumbai- The Yogi Executive

YOGI GROUP OF HOTELS is now recruiting for their new four star property at NAVI MUMBAISubscribe to The Hospitality Knowledge & Career E-Mag |www.hospemag.com by Email

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YOGI EXECUTIVE; The Boutique Hotel

Candidates for the following positions with relevant experience may contact
or email us on contact@yogihotels.com
9967547010. 9833127581.

Operations Manager,

HRManager,
HR Executives,

Front Office Manager ,
Duty Manager ,
Reservation Manager ,
Front Office Executives,

F & B Manager ,

Executive Chef,
Sous Chefs ,

Cost Controller ,

Business Dev. Manager,

Sales Executives,
Sales Co- ordinator,

Financial Controller ,
Internal Auditors ,

Accounts Manager,

Purchase Manager,

Executive Housekeeper,
House Keeping Supervisors,

Chief Engineer,

Technicians.





JOBS| Spa / Health club / Pool

Opportunity to join new Hilton Hotel
opening soon in Janakpuri, New Delhi

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Spa / Health club / Pool
*Manager- Spa/ Health Club
*Assistant Manager - Spa / Health club
*Gym Attendants
*Gym Instructors
*Life Guards



If you've got the Passion and ambition to succeed with the world's most famous hotel brand, then please walk- in an interview on 19th, 20th & 21stFebuary2009

beteen 9.30am till 5.30pm at
HILTON NEW DELHI JANAKPURI,
District centre, Janakpuri West [ Opposite Janakpuri West Metro Station].

Interested applicants to carry their resume along with photograph.
Those who are unable to attend the walk in , may apply at www.careersathilton.com







JOBS| KITCHEN| New Hilton Hotel| All Levels

Opportunity to join new Hilton Hotel
opening soon in Janakpuri, New Delhi

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Kitchen:
*Executive Sous Chef / Chef de Cuisine
*Sous chefs / Jr.Sous Chefs
*Pastry Chef / Asst. Pastry Chef/Master Chef [ Indian Sweets]
*CDP / DCDP
*COMMIS
*Chief Steward / Stewarding Supervisors




If you've got the Passion and ambition to succeed with the world's most famous hotel brand, then please walk- in an interview on 19th, 20th & 21stFebuary2009

beteen 9.30am till 5.30pm at
HILTON NEW DELHI JANAKPURI,
District centre, Janakpuri West [ Opposite Janakpuri West Metro Station].

Interested applicants to carry their resume along with photograph.
Those who are unable to attend the walk in , may apply at www.careersathilton.com



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