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Showing posts from March 22, 2009

NEWS| India's first Food Franchising Workshop to be held in New Delhi

The Indian F&B industry is presently observing a 24 per cent growth and is expected to maintain 25 to 40 per cent growth momentum year on year, according to a research conducted by the Indian Franchise Association (IFA) and Franchise India Holdings (FIH). With an aim to explore growth opportunities in the food franchise business, FIH will conduct the country's first Food Franchising Workshop. The event is scheduled to be held on March 27 and 28, 2009 at Tivoli Garden in New Delhi.

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Informing Hospitality Biz about the event, Colonel Upendra Sachdev, Executive Director, IFA, states, “The event is being conducted to provide franchisers and potential franchisees with a platform to discuss business opportunities. It will also help new players to explore market potential. The workshop will provide entrepreneurs with help to convert their businesses to a …

NEWS| Carlson Group opens Country Inn & Suites property in Ahmedabad

According to the Business Standard; Carlson Group has joint hands with Rising Hotels and Country Development & Management Services (CDMS) to introduce a 68 room Country Inn & Suites hotel in Ahmedabad, India. Carlson Group will manage the property, which has been set up at an investment of Rs 25 Crore. The three star property will cater to business clientele.

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CDMS is the Carlson Group's master franchisee in India. Rising Hotels is also coming up with Country Inn & Suites hotels in Amritsar, Gurgaon, New Delhi and Chennai.




from HospitalityBizIndia.com

JOBS| Industrial Trainees – Hotel Management graduates

Lite Bite Foods, a high growth start up venture specifically focused on Food & Beverage services retailing space

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Looking for Industrial Trainees – Hotel Management graduates




Contact Details | Sashmita Nayak

Address:
Lite Bite Foods Pvt Ltd
19 Ashi Building Rouse
Street Near Bal Bhawan
ITO
New Delhi,Delhi,INDIA 0

Email Address | careers@litebitefoods.com

Telephone| +91-011-43513801

FnB| Theme Restaurants| Restaurant in the Sky (Belgium)

TECH| Touch Ordering System

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The system works using a pen that collects barcode data when swiped over a selection in a menu. That data is then transferred wirelessly to a printer, where the kitchen staff takes the order. At that point, an automated voice will alert both parties that an order has been placed.