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JOBS| Intl| Sous Chef II (Bakery & Pastry) & (Hot Kitchen)

Oman Air the national carrier of the Sultanate of Oman and inflight catering at Muscat International Airport, invite applications for the following position:

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Sous Chef II (Bakery & Pastry) & (Hot Kitchen)

- Dip Hotel Mgt

- Min 6 yrs exp, 2 yrs as sous chef

- Age Max 40 yrs




apply to

OMAN AIR - HR- Recruitment Section

P O BOX 58, P.C. 111

Muscat International Airport

Sultanate of Oman

or
visit www.omanair.aero/careers