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JOBS| Kit| Chef De Cuisine- Oriental


You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.

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The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.


Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.
Qualification in Kitchen Production or Management will be an advantage.
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

Primary Location: IN-Delhi

Organization: Hyatt Regency Delhi

Click here to see more & apply>

Consultants| Pegasus Staffing Solutions

Pegusus seems to be forever looking for people for Malaysia, Singapore, Canada etc.
They have a constant need for food production resources and I find there jobs in my mail-boz literally daily.

So I thought I would just mention their contact details for the ones who may be interested.

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IMP| This is not a paid insert or AD. does not verify or vouch for the services provided by Pegasus

Sunil | 91 44 42046607/08


EDITOR | If you are a consultant and would like to be featured here, write to

JOBS| General Manager

We are group of business hotels based in Mumbai & Navi Mumbai having expertise in the industry for over 3 decades, operating mainly in the 3 & 4 star segment. We are currently seeking hardworking & dedicated professionals to be part of our group.

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Preferably from 3*-4* property of Taj on similar profile worked for min. two years, To manage entire property operations smoothly, management reporting on various cost factors and responsible for controlling the same.

Contact Details
Employer - Yogi Hotels Pvt. Ltd.
Address - Plot No. 4, Sector 23, Opp. Sanpada Rly. Stn., Sanpada, Navi Mumbai - 400 706.
Website -

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PROMOTIONS| Rev Mgt| Friday is Freeday

Revenue Management is a main stream activity today.

Here is a wonderful idea to shore up demand..

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Book the Friday is Freeday offer for arrivals between May 15 and September 15, 2009 at participating Radisson Hotels & Resorts and get the Friday night free when you stay two or more consecutive nights, including a Thursday or Saturday night.

Are you doing something at your hotel?
leave your comments...

JOBS| Executive Chef

Optus Sarovar Premiere, Gurgaon

This business hotel opens its doors in October.
Optus Sarovar Premier is an upscale brand of Sarovar Hotels & Resorts

They invite applications for

Sarovar Hotelst

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Executive Chef

Apply to

HR Manager
0124 - 4055796/ 4271299

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JOBS| Food & Beverage Manager

Optus Sarovar Premiere, Gurgaon

This business hotel opens its doors in October.
Optus Sarovar Premier is an upscale brand of Sarovar Hotels & Resorts

They invite applications for

Sarovar Hotelst

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Food & Beverage Manager

Apply to

HR Manager
0124 - 4055796/ 4271299

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JOBS| Front Office Manager

Optus Sarovar Premiere, Gurgaon

This business hotel opens its doors in October.
Optus Sarovar Premier is an upscale brand of Sarovar Hotels & Resorts

They invite applications for

Sarovar Hotelst

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Front Office Manager

Apply to

HR Manager
0124 - 4055796/ 4271299

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Ideas @ Prabhjot Bedi

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NEWS| Tech| Now, 'biz on the go' with mobiles

As India's largest private telecom operator, Bharti Airtel has over 100 million cellphone subscribers. Now it has launched an application which can take advantage of its wireless network, and be installed on any mobile handset to enable enterprises to access their data and do business from anywhere around the world.
The concept is similar to cloud computing initiatives initiated by several companies, wherein managers and salespersons (also known as the field force) access business data using the internet from their personal computers (notebooks and desktops) to transact business online.
The difference here is that executives can now use Airtel's GSM network on any mobile handset to access their business-critical data like their enterprise resource planning (ERP) databases, email and intranets. Users can install a client application called the Mobile Applications Tool for Enterprises or MATE from Airtel on their handset. MATE is an integrated telecom & IT platform, and enables authorised users only to access their business data through mobile devices.

PICTURES| IDEAS| Sony CD Hotel Alarm Clock

I personally think its amazing!

Sony CD Alarm Clock, Hotel Alarm Clock

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VIDEO| Renaissance Hotels - Boston Waterfront Grand Opening

Actress Emily Mortimer starred in the grand opening of the Renaissance Boston Waterfront Hotel

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NEW HOTELS | Intl| Radisson Plaza Resort Phuket Panwa Beach opened in Phuket

Radisson Plaza, the premium extension of the upscale, full service hotel brand Radisson Hotels & Resorts has opened the Radisson Plaza Resort Phuket Panwa Beach in Southeast Asia.

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This beachfront resort features 211 stylish accommodations, including 9 Ocean Villas and 15 Pool Villas with a large outdoor "Sala." Room options also consist of Deluxe and Deluxe Sea-view Rooms and well-appointed Suites.

The resort is managed by Carlson Hotels Worldwide, which has another six properties under development in Thailand.

Explore Invigorating Phuket Dining at the Radisson
Food lovers and culinary aficionados around the world will be delighted to learn that the resort offers an alluring array of dining venues. A mixture of interactive live action stations and dishes from the simple to the sublime all presented on beautiful crockery are waiting to be explored. The inspiring restaurants at the resort highlight everything from alfresco dining to a traditional pizza oven. Enjoy true gourmet fare at the following Radisson Plaza restaurants in Phuket:
The resort's all-day-dining outlet features an interactive breakfast buffet, themed dinners and a delectable à la carte menu along with a private dining room suitable for small party bookings. This contemporary dining venue embraces the surrounding environs and showcases granite flooring, cocoa furnishings plus a spiral patterned wall fresco.

Overlooking the Andaman Sea, Azur, the resort's Mediterranean restaurant, offers the ultimate innovative dining experience. Azur seats 58 people and features a choice of indoor and outdoor dining options, a repertoire of global wines plus a community table all set amid a laid back open design concept that sets off the robust and clear flavors of its simply nourishing and seafood dishes.

Serving guests lounging around the pool or in the gardens, Edge offers everything from tasty noodles to wholesome sandwiches, refreshing salads and cocktails. Edge also offers poolside service at the swim up bar area.

Time indeed stands still at the resort's lobby lounge, Octo, with its imposing views of the resort below and the lapping waves of the sea. An exclusive nest has been created perched above ground level with imposing views towards the Andaman Sea at Octo. Stop by at the octagon nest at our resort on Makham Bay to enjoy nutritional nibbles and fare as well as innovative cocktails amid subdued lighting and contemporary-style furnishings. Seats 36.

The Resort also offers:

In-room service - 24-hours a day
In-villa dining
Romantic dining
Thai cooking classes

JOBS| FnB| Guest Service Associate-F&B Service

India's finest chain of upscale, full service business and leisure hotels at an unexpectedly reasonable price, Lemon Tree Hotels add a new twist to your stay every time.

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Looking for Guest Service Associate-F&B Service
City: Bangalore
Experience: 1 - 3 Years

Apply to:

Francina Joseph |

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Food n Bev (84)

JOBS| F&B Controller/Store Keeper

An ISO 9001:2000 Cerified Company in Hospitality & Allied Services.

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Job Description
To Gather process, analyze & present relevant data on the performance of the food & Beverage department with appropriate comments to the management (MIS)
To Plan, Organize, Co-ordinate & administer the total costing operations of F&B Dept.
Desired Candidate Profile
Diploma in Hotel Management/Under graduate, Pleasing personality, excellent communication skills & computer savy

Maintain purchase & Food storage standards
Handle effectively all areas such as Purchase, Storage, Despatch & Service
03-10 Experience.

Apply to :


NEWS| New Hotels| Tatas set to open first five-star hotel in South Africa

The Tatas are set to open their first five-star hotel in Capetown in December.

The 176-room Taj Palace Hotel,currently being constructed, is located in the central business district of Cape Town and will cost about $65 million or about Rs500 million.

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The cape town hotel is the first of a number of hotels the Tata’s plan in South Africa,with one more each in Johannesburg and Durban, said the general manager of the hotel, Michael Pownall, in an interview on Tuesday.