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IDEAS| Trends| Fads| Gourmet Dirt

Laura Parker, an artist and agricultural activist based in Northern California, asked a friend late last year to raise a 320-pound pig on his farm to see if its flavor would match that of the dirt it grew up on. In May, Parker and her friends butchered, slow-cooked and ate the pig while smelling soil from the same farm.

JOBS| Mulitple Positions @ Baddi

Sarovar Hotels & Resorts pioneered in venturing into the mid-market segment in the Indian hospitality landscape. The Company over a period of 11 years has successfully churned the demand in this segment, and is now the fourth largest chain in India, with 36 hotels across the country and overseas. It has a diverse portfolio encompassing hotels, resorts, restaurants and corporate hospitality.
To know about Sarovar Hotels, Click here>





Currently looking for Baddi

HR Asst. Manager/HR Executive (7-10 yrs.)

Assistant Food and Beverage Manager (7-10 yrs.)

Assistant Executive Housekeeper (7-10 yrs.)

Chief Engineer (7-10 yrs.)


Click here to know more & apply>

To see all positions currently with Sarovar Hotels (India & International) click here


JOBS| Executive or Assistant Manager

THOMAS COOK (INDIA) LIMITED

NEWS| SA's News Cafe makes India foray, to invest Rs 100 cr

South African premium cocktail- bar chain News Cafe plans to invest up to Rs 100 crore over the next five years to expand operations in India.

PPL| Interviews| Service Systems in Larger Hotels

Service Systems in Larger Hotels (Insight from Christoph Schmidt)
by Josiah Mackenzie

NEW HOTELS| Trident, Bandra Kurla, Mumbai

Trident, Bandra Kurla is located in the heart of the new financial and commercial district of North Mumbai. In close proximity to leading financial institutions as well as pharmaceutical and information technology companies, it is the only hotel within the Bandra Kurla Complex.

JOBS| CITCO| Kitchen Multiple Positions

CITCO - Chandigarh invites applications for: