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Jobs - RESTAURANT GENERAL MANAGER for Singapore (Upscale Persian Restaurant)

searching for a RESTAURANT GENERAL MANAGER for a French Arab/Persian Cuisine Restaurant with the following expertise:


EXECUTIVE SOUS CHEF for Montana, USA (Corporate Dude Ranch) – US$70-100K
Hospitality Executive is searching for an EXECUTIVE SOUS CHEF for Cowboy Country, MT (Corporate Dude Ranch). Exclusive and Huge Corporate Dude Ranch. By invitation only.

Jobs | Food & Beverage Director Phuket

looking for a well experienced Director of Food & Beverage for a deluxe 5 star resort and spa in Phuket, Thailand.

People | Subodh Gupte

Sr. Hospitality Professional | 25 Years Expertise | Seeking Assignment in Hospitality Training

Jobs| Purchase Executive/SCM Supervisor for restaurant chain(QSR)

looking for Purchase Executive/SCM Supervisor for our organisation.
Organisation is a restaurant Chain(QSR).

Jobs | Captain - Jaipur

A Leading five star Hotel reqaire Captin for Jaipur lcoation in F & B Service Dept
Intersted Canidate please send me your update cv with current ctc salary

Jobs | GM / DGM / RDM / EAM - 4 star property

Hotel Graduate / Any Graduate

Capacity-To Head & Manage the property-Oversee Hotel Operations-4* hotel - 60 rooms property- One of the best in the region

STR Global reports upward trend in RevPAR for hotel industry in India

STR Global, provider of market information to the global hotel industry, in its latest report has revealed a concerted upward trend and recent positive year-on-year growth in Revenue Per Available Room (RevPAR) for the Indian hotel industry.

New Hotels | Sparsh Infratech to open Atmantan Health Resort by October 2011

Pune-based Sparsh Infratech, will foray into the Indian hospitality industry with a 123-room health resort known as Atmantan Health Resort in Mulshi near Pune.

JOBS | Financial Controller-Majestic Park Plaza- Ludhiana

To administer, control and develop the accounting function of the Hotel on the basis of the uniform system of accounts in the company, and to exercise complete control over income, expenditure, cash flow, fixed assets and movable assets of the Hotel in strict accordance with the company policies and systems. Responsible for maintaining accurate accounting records pertaining to all expense accounts and income accounts.