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NEWS | MoT seeks five-fold increase in its budget allocation for 12th Five-Year Plan


The Ministry of Tourism (MoT), Government of India has sought a five-fold increase in its budget allocation for the 12th Five-Year Plan. MoT has recently sent a proposal to the Planning Commission, Government of India asking for Rs 21,900-crore budget as against its current plan of just under Rs 5,000 crore. Subodh Kant Sahai, Union Minister for Tourism, Government of India has made a detailed presentation before Montek Singh Ahluwalia, Deputy Chairman-Planning Commission, Government of India and top officials from the Ministries of Home Affairs, External Affairs, Civil Aviation, Road and Transport, Rural Development, Railways and Environment regarding the matter.

Sahai said, “If we want to increase international tourist arrivals to at least one per cent by the end of 12th Five-Year Plan, we need to match it with planned infrastructure, including new destinations, circuits and themes to lure private investors as stakeholders.”

He also demanded that the 'irrational' tax rate on hotel tariffs, which are often a put-off for budget tourists, be decreased saying, “It is, perhaps, the highest slab in global tourism circuit, at least in the Asia region. While most of the countries charge between five to seven per cent on the hotel tariff, we charge between 20 to 30 per cent," he added.

According to a report in www.indiatoday.in, Sahai has also proposed that the government should set up 35 new destinations and should encourage home stays in these new tourist circuits to bridge the accommodation deficit. The MoT is for tapping potential in Commonwealth of Independent States, Association of Southeast Asian Nations and African countries and thus, proposed to open tourism offices overseas for a wider global reach. “We must reach out to more foreign countries with visa on arrival schemes and build new helipads and airports,” Sahai informed.

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NEWS | Svenska Hotels raises funds to set up hotels in Tier II & III cities in India


Svenska Design Hotels has raised Rs 30 cr mezzanine funding from DMI Finance for setting up hotels in Tier II & III cities. Langham Capital has acted as the exclusive financial advisor to Svenska Design Hotels on this transaction.

According to a report in www.dealcurry.com, the group is looking at 1,000 room inventory in 10 years with a budget of around Rs 1000 crore. The company has 20 hotels in the pipeline with places such as Kakinada, Andhra Pradesh, Bhilwara and Rajasthan. The company is also looking at properties in Delhi and Kolkata where the development work will start in 2012. The group is also looking for land in Dehradun and Thiruvanathapuram.

Svenska Design Hotels also owns, manages and franchises various Food & Beverage concepts, including Miro (Mediterranean specialty), Soul (contemporary Indian restaurants), Mesa (multi-cuisine all-day-dining bistros, delis and lounge bars) and Sensen (al-fresco pan-Asian/ Japanese bars and grills).

Sweden based - Swenska Hotels develops and manages small format (30-100 rooms) luxury hotels. It opened the first hotel - Swenska Mumbai in December 2010 and currently operates two hotels in India. Founded in 2008 by Shivashish Chatterjee and Yuvraj Singh, DMI Finance provides structured finance solutions for commercial real estate development and land acquisition among others.

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JOBS- Continental Cook

Experience:1 - 5 Years

Location:Mumbai

Education:
UG - Any Graduate - Any Specialization,Graduation Not Required PG - Any PG Course - Any Specialization,Post Graduation Not Required

Job Description
should be specialized in continental dishes,work in pressure,day to day activities in operation,should be good in commnication,
Keywords: commi, continental, cook, chef, commis
Desired Candidate Profile
He should be very familar to the continantal dishes, and hardworking , and trust full , and work in under pressure

Company Profile:
Its a five star hotel of K Raheja Group situated in Powai.

Company Name:Ramada Powai

Website:http://www.ramadapowai.com

recruitment@ramadapowai.com

Contact No: 022-28585100

Commis II Continental - International Jobs
Commis II Continental - Jobs in India
Commis II Continental

NEWS | Paris Hilton follows Poonam Pandey



Paris Hilton has left out most of the eminent personalities from B-town and chosen to follow Poonam Pandey.

That's the question hovering around in our minds since the time we made this sensational discovery . We must say Poonam Pandey has managed to build a huge fan base for herself world wide over a short period of time.

The cheeky chick is very much the new sensation all over the internet lately for her bold videos that are shot in her bedroom, bathroom and maybe living room someday. But it was quite a surprise to find out that Paris Hilton has left out most of the eminent personalities from B-town and chosen to follow Ms Pandey's trail in the virtual world.

Paris had recently come to Mumbai to promote her fashion line and she also hobnobbed with a lot of Bollywood celebs, including rumoured friend-turned-foe Kangna Ranaut. We think Poonam's dare-to-bare acts have really impressed Ms Hilton which in turn made the sexy heiress feel the need to keep herself updated on Pandey's impudent acts.

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JOBS | Waiter/Waitress


Renmin Square Hotels is a complex of modern and historic buildings including four hotels with 950 rooms-the luxury five-star Sofitel, the deluxe Grand Mercure, the four-star Mercure and the legendary Renmindasha

Job Level:
National under local employment status (or Foreigner already entitled to be recruited for this role) More information

pm@renminsquare.com
Contact No: 29/87928888

Skills:
Level of Education
Vocational

Experience minimum in the sector: 1yrs
Languages essential:Basic English

Essential requirements:
-Good communication skill
- Willing to learn
- Willing to provide service to the guests.
- Possitive attitude

Key tasks:
key responsibilities:

According to the manager and captain, with the limits of established policies, procedure and F&B recipes. To introduce various foods to the guests, help them to make the appropriate choice with their need and to introduce new foods to the clients.

The waiter/waitress is responsible and accountable for all operations in relation to the waiter/waitress whilst on duty. All duties and tasks performed are to be procedurally correct, timely and of a consistently high quality. The waiter/waitress must also ensure that through personal presentation, effective and efficient work practices and guest service standards that the guests' "first" and "last" impressions of the Hotel are lasting ones of genuine warmth and friendliness and of high standards.

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JOBS | F&B Manager

Renmin Square Hotels is a complex of modern and historic buildings including four hotels with 950 rooms-the luxury five-star Sofitel, the deluxe Grand Mercure, the four-star Mercure and the legendary Renmindasha. Job Level: National under local employment status (or Foreigner already entitled to be recruited for this role) More information Status Full Time
Lucy MAO

dhr@renminsquare.com
Contact No: 29/87928888

Skills:
Level of Education:
Bachelor Degree (BA)
Experience minimum in the sector:5yrs
Languages essential:Eglish and Chinese

Essential requirements
-Possitive attitude
-Good communication and team player.
-Strong training and leadership skills
-Good compuer skill

Key tasks:
Under the general guidance and supervision of the EAM-Food & Beverage and within limits of established Hotel policies, procedures of Food & Beverage manual, coordinates and controls all activities of the Food & Beverage Department assigned; is directly involved in the day to day running of assigned areas, ensuring they achieve maximum revenue and guest satisfaction.

-Report any deviations to the Food & Beverage Manager Director implementation of corrective steps.

-Maintains effective supervision over the performance of all Food & Beverage supervisors in the assigned
areas.
-Assists and coordinates in all menu taking food presentation, sanitation, food promotion and employee scheduling.
-Develops new ideas in conjunction with assigned Outlet heads to increase sales, reduce cost or increase
the productivity of the assigned Department.
-Handles guest complaints promptly, effectively and diplomatically.
Updates job descriptions for all positions as per the Food & Beverage Manager approval in order to orient new employees properly.

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JOBS | Food & Beverage Attendant



Experience:0 - 5 Years

Location:Kolkata

Compensation:
Salary will not a constrain for the right candidate

Education:
UG - BHM - Hotel Management PG - Any PG Course - Any Specialization,Post Graduation Not Required


Job Description
Should be able to maintain high standards of personal conduct greet customers, present menu, taking orders, welcoming the customers with friendly manner.Attends to and serves the guests promptly
Keywords: Stewerd or Stewardess for PLUSH Night lounge bar

Desired Candidate Profile
Three years of hotel management diploma or degree experience or a fresh graduate, with good communication in English and handling guest complaints, satisfy the customer with all the queries.

Company Profile:
A Heritage property in the heart of Kolkata. Astor is presently a 35 room, boutique hotel with 35 Rooms & 4 food & beverage outlets including banquet / conference facilities in Kolkata.

Company Name:The Astor Hotel

Website:http://astorkolkata.com

hr@astorkolkata.com

Contact No: 033-22829958

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