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Showing posts from March 12, 2012

JOBS | Sales Manager - Delhi

Job Description
1. Assist the Sales Manager to achieve the set revenue target for the hotel. 2.Attend sales calls and manage point of sale. 3. Ensure repeat business and lead a sales discussion. Salary:Not Disclosed by Recruiter Industry:Travel, Hotels, Restaurants, Airlines, Railways Functional

JOBS | Asst Sales Manager

Job Description
His/her aim is to attain a business volume as high as possible and to heighten the sales.In order to combine the customer’s satisfaction and sales aspects an Assistant Sales Manager carries out site inspections and show-rounds as required.

Salary:INR 4,00,000 - 7,00,000 P.A. competitive
Functional Area:Sales, BD
Role Category:Retail Sales
Role:Sales/Business Development Manager
Keyskills:sales,corporate sales,corporate business development

Desired Candidate Profile
 Education:(UG - Any Graduate, Diploma - Hotel Management) AND (PG - MBA/PGDM - Marketing) Please refer to the Job description above

Company Profile
The Golkonda
 http://www.thegolkondahotel.com
The Golkonda is an upscale business class boutique hotel in the heart of the Hyderabad City.

A well equipped hotel with 141 rooms, fitness centre, 5 banqueting facilities, recently awarded the best business Hotel in India. Contact Details Executive Name:apurva

Contact Company:The Golkonda
Email :hrd@thegolkondahote…

JOBS | Executive Housekeeper

Job Description
 We are seeking a Male candidate for the above position. The position will report to the General Manager and will be responsible for both the Housekeeping and Laundry functions of the hotel. He / He would guide and develop a pre-dominantly Omani staff team & ensure that international hospitality Standards of a 4 star hotel are met in all areas. Performance will be measured through continually exceeding guest satisfaction and operational standards, coupled with enhancing our atmosphere of high employee morale and standards. Position Requirements: The candidate will be energetic and pride themselves on the ability to deliver high levels of customer service and team leadership.

 He will have management experience in the housekeeping department of a 4 Star hotel or resort of a minimum of 100 rooms or more and possess an exceptional eye for detail along with immaculate personal presentation. Technically He will have fluency in both written and spoken English. Know…

JOBS | Sales Executive

Sales Executive by The Pride Hotel in Ahmedabad

Experience: 1 to 3 yrs. | Opening(s): 3 Posted on: 12 Mar
Job Description
Responsible for promoting room sales and food & beverage sales by cultivating the sources of business to ensure Targets are achieved and exceeded. Salary:Best in the Industry Industry:Travel, Hotels, Restaurants, Airlines, Railways Functional Area:Hotels, Restaurants Role Category:Front Office/Customer Care Role:Head/VP/GM/National Manager-Sales

JOBS | food & beverage manager

Job Description
Taking care of full f & b dept including kitchen. guest relations meeting the guests. handling restaurant & banquet

Salary:INR 1,25,000 - 2,00,000 P.A Industry:Travel, Hotels, Restaurants, Airlines, Railways Functional Area:Hotels, Restaurants
Role Category:Food & Beverage Role:F&B Manager
Keyskills:food & beverage manager
Desired Candidate Profile Education:(UG - Any Graduate - Any Specialization, BHM - Hotel Management) AND (PG - Post Graduation Not Required) candidate with good command over English and preferred background of hotels. diploma/ degree in hotel management will be preferred.

Company Profile
Hotel Metro Residency
 http://www.metroresidency.com hotel with 50 rooms, banquet hall & a restaurant

 Contact Details
Executive Name:Ms. Shagufta Sheikh
Contact Company:Hotel Metro Residency
Email Address:vahid@metroresidency.com
 Contact No:22-91-30556677


Search Food & Beverage Manager Jobs in Brazil Search Food & Beverage Manager J…

JOBS | COMMIS CHEF

Sofitel offers contemporary hotels and resorts adapted to today’s more demanding and more versatile consumers who expect and appreciate beauty, quality and excellence. Each Sofitel property offers a genuine experience of the French “art de vivre”. See hotel description

CONTRACT
Job Level: Employee
Status: Full Time

SKILLS
Level of Education NVQ or SVQ (BEP)
Areas of study :Food Preparation and Cooking Experience minimum in the sector 1 years or equivelant Languages essential :English

 ESSENTIAL REQUIREMENTS • Minimum 1 years experience as a Commis Chef. • You must be able to demonstrate excellent social and communication skills. • Having worked in a 2 Rosettes restaurant is strongly desirable and so is London Experience within 4 to 5 star hotel experience. • Basic knowledge in all sections of the kitchen in a large operation is a must. • Excellent knowledge of Food & Drink a passion to succeed in a fast paced quality environment. • Food & Hygiene certificate and Health & …