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Showing posts from September 24, 2013

JOBS | Kitchen | Multiple Positons

looking executive chef, (21k-25k) Indian cuisine base for Jaipur,and continental base for (30k - 35k) Goa.. Sous chefs for Kerala (21k - 25k) ...Bakery n Pastry commi's for Jamshadpur (8k-15k) commi I..II..III...and Indian commi II cook for Chandigarh location.. interested candidates please send there resume at

JOBS | Jasminn Hotel Goa

Make a career at Jasminn Hotel Goa. Looking for bright young hospitality graduates starting out in their careers and want to make a difference in the industry. Contact us today on with your Bio Data's. Be a part of our growing family.

hotel giant Hyatt bets on India

India will become the third-largest market for the Hyatt Hotel Corporation in the coming decade says its executive chairman, Thomas Pritzker. As the brand turns 30 in India, Pritzker spoke to CNBC-TV18's Kritika Saxena in what is his first-ever television interview in the country and while he remains confident of storing growth, he says high land costs, and delays in clearances are keeping him from investing in a 100 percent venture here.

Florian Kohli, General Manager, Formule1 Bengaluru Whitefield

Florian Kohli, General Manager, Formule1 Bengaluru Whitefield

Accor to open more budget hotels in India

Accor plans to expand in the Indian budget hotel space, envisaging opening 19 committed properties under its value-budget Formule1 brand in the coming years. Presently, Hotel Formule1 has three properties, in Bengaluru (Whitefield), Ahmedabad and Greater Noida, and will soon be opening properties in Pune, Hyderabad and Gurgaon, taking the total number of hotels in the country to seven in 2014, as per a report in the Deccan Herald.