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Hotel Indigo Launches New ‘locally Crafted’ Food and Beverage Philosophy

Hotel Indigo, InterContinental Hotels Group (IHG)'s boutique brand has launched a new food and beverage (F&B) philosophy to create a local landmark by bringing the best food and drink artisans from the community into the hotels.

Every Hotel Indigo property is unique to its surrounding as it's designed to reflect the local neighbourhood; from the building design and the hotel's artwork, to partnering with local food producers. This locally crafted F&B philosophy further extends Hotel Indigo's brand essence through partnering with local foodie artisans. It's an offering that is designed to cater to different meals from breakfast through to dinner.
source: http://www.hotelnewsresource.com/article81729.html