Looking for a Banquet Manager, In room dining supervisor and beach bar supervisors for Kimpton Seafire resort and spa, Cayman Islands. Candidates with similar experience in leading a multi-cultural team are welcome to email their CVs to Himanshu.firstname.lastname@example.org
Holiday Inn Cikarang Jababeka currently looking for Assistant Front Office Manager, Duty Manager, Guest Service Agent and Guest Relation Officer with the requirement of 1 year experience in the same field, Presentable, Good English and able to speak Japanese for Guest relation. Opera experience will be added advantage. Anyone interest please send your updated Resume and Photograph to email@example.com and CC to firstname.lastname@example.org.
Accor group - ibis Hyderabad Hitec City a 178 room hotel with 3 F&B outlets, meeting rooms located at the heart of HITEC City. Looking for talents for the following departments Front Office Associates, Front Office Team Leader, Reservation Associate, Sales Manager and Assistant Sales Manager. Pls ref friends and colleagues and drop an email with resume and payslip to email@example.com. Reach on 7337367617
JOBS | Cluster Revenue Manager, Operations Manager , Duty Manager, Assistant Manager - Sales,Assistant Manager Reservation
Opportunities @ Ibis Mumbai Airport - Accor Hotels Group, Hiring ;
Pride Plaza, Aerocity, 385 Rooms Hotel is looking for following opening 1. DOS/ADOS - Corporate. 2. Sales Manager. 3. Asst Manager - Sales. 4 EA to GM. 5. Liaison Officer. 6. DCDP/CDP for Bakery and Conti. interested candidates can share their profile at firstname.lastname@example.org
Stiphan Beher, CEO of SpaceTek announced the signing of a first agreement with Swiss-BelHotel International Chairman, Gavin Faull, a fellow New Zealander, to brand SpaceTek’s Private Space Station and Hotel as a Swiss-BelSpace Hotel. Stiphan Beher stated “we are excited by this historic agreement to expand the Swiss-BelHotel brand to Low Earth Orbit and secure what will be the first international chain in Space.”
The working hours are punishing. The starting salaries can be miserable. The pressure-cooker atmosphere tests the hardiest of souls. Gráinne O’Keefe, a 25-year-old chef, wouldn’t have it any other way.